Coyle, L. Patrick. <br/><br/>
The world encyclopedia of food / 
L. Patrick Coyle ; photos. by Bobbi Mapstone ; drawings by Shoshonah Dubiner and Erika Oller. 
 - New York, N.Y. :  Facts on File,  c1982. 
 - xv, 790 p., [32] p. of plates :  ill. ;  28 cm. 
<br/><br/> Includes index. 
<br/><br/>Bibliography: p. 767-768. 
<br/><br/><label>ISBN: </label>0871964171 :  $40.00 
<br/><br/><label>LCCN: </label>80023123  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Encyclopedias.<br/>Gıda politikası--Ansiklopediler.
<br/><br/><label>LC Class. No.: </label>TX349  / .C69 1982 
<br/><br/><label>Dewey Class. No.: </label>641.0321  / COY 1982