000 | 01124cam a2200313 a 4500 | ||
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999 |
_c2823 _d2823 |
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001 | 1877365 | ||
003 | SESRIC | ||
005 | 20171214151406.0 | ||
008 | 830310s1983 mdua b 001 0 eng | ||
010 | _a 83004389 | ||
020 | _a0801830729 | ||
020 | _a0801830737 (pbk.) | ||
040 |
_aDLC _cDLC _dDLC |
||
043 | _ad------ | ||
050 | 0 | 0 |
_aHD9000.6 _b.T48 1983 |
082 | 0 | 0 |
_a338.19 _220 _bTIM 1983 |
100 | 1 | _aTimmer, C. Peter. | |
245 | 1 | 0 |
_aFood policy analysis / _cC. Peter Timmer, Walter P. Falcon, Scott R. Pearson. |
260 |
_aBaltimore : _bPublished for the World Bank [by] The Johns Hopkins University Press, _cc1983. |
||
300 |
_ax, 301 p. : _bill. ; _c25 cm. |
||
504 | _aIncludes bibliographical references and index. | ||
650 | 0 |
_aFood supply _92136 _zDeveloping countries |
|
650 | 0 |
_aGıda temini _92138 _zGelişmekte olan ülkeler |
|
700 | 1 |
_aFalcon, Walter P., _d1936- |
|
700 | 1 | _aPearson, Scott R. | |
710 | 2 | _aWorld Bank. | |
906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
||
942 |
_2ddc _cBK |